Istanbul Food. Culture and travel blog by Tuba Şatana, about local, traditional, regional foods of Turkey, of people and stories.
Istanbul Food. Culture and travel blog by Tuba Şatana, about local, traditional, regional foods of Turkey, of people and stories.
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Sahlep drink with cinnamon and ground pistachios. Sahlep is a deliciously comforting hot milky drink, very popular in Turkey during the winter months. The genuine sahlep flour is made from the tubers of the orchid genius Orchis, found in...
Fenerbahce Sukru Saracoglu stadium guide – What to Eat & Drink in Istanbul Turkish food is renowned as being among the great cuisines of the world. Now you all have probably had a Döner Kebab but there are probably more Kebab houses per square mile...
What’s the first thing your friends ask you when you return from a trip? If they’re anything like mine, the burning question is almost always, “How was the food?” And if you’ve just returned from a trip to Istanbul, your answer might be: “The food was...
There's much more to coffee than the familiar beverage we grab from coffee chains and cafés. Many countries around the world have their own particular styles of coffees and coffee-making techniques, steeped in history. Here we tell you about where you...
Fethiye is a popular destination on the Aegean coast of Turkey. This area is known as the Turquoise Coast, and as you might guess from the name, the sea is simply beautiful. And there's certainly no shortage of waterfront from which to enjoy the view...
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Making Kars Gravyeri at Boğatepe Köyü | Istanbul Food
Making Kars Gravyeri at Boğatepe Köyü Have you travelled to East of Turkey? Do you know that particular blue that hangs above you? How crispy the mornings are… How bright the sun shines…...
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So proud to serve 102 kinds of meze, they forgot that the food should be fresh, for one thing. Fresh for another. The ingredient quality is one of the key factors in restaurant business. Adding soy sa...
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