Cookingforengineers.com

Change is good right? Boy have I gone through a lot of it this year and I am keeping it going with the new site, new shop, and new (old) name. With the new site I’m bringing my blog, my design work, and my products all under one roof and one name… my...

The Crispy Cook mailbox has recently been stuffed with a spate of gluten-free books to review.  The variety of the books I've been sent by various publishers shows how sophisticated and popular the gluten-free book-buying public has become. We've...

A little over a year ago, I received a comment on the peasant bread post that read: I found your recipe quite some time ago. In the post, you had a link to a source for the Pyrex bowls. I just happened to find it on a day when the bowls were on sale...

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About Bread Baking Bible: For Bread Bakers Apprentice (Homemade Bread Recipes): Fans of cookbook best sellers by Beth Hensperger and Rose Levy Bernanbaum will love this comprehensive guide to bread baking. Do you want to become a bread baking master...