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100 Best Nutrition Websites Awards 2013
via psychologyofeating

What you’ll find below are what we consider a top selection of nutritional information from across diverse theories. Here at The Institute for the Psychology of Eating we do not endorse or promote any particular diet, or eating theory. We...
Harvest Your Health E-Book Bundle Sale!
via primaljourney.blogspot

Did you miss out on the October Harvest Your Health Sale? The good news is there is a 90 hour re-run starting NOW! You get 52 ebooks plus much more for a crazy discounted price of $39.00 (USD) 8865 happy customers from the October Sale! This years bundle...
Balanced Bites Podcast #194: Carrots and Carbs, Baby Formula Alternatives, Magic Mushrooms & Meat Sourcing
via cavegirleats

Topics: 1. What’s new for you from Diane & Liz [7:00] 2. This week in the Paleosphere: Country of origin label on meat [13:30] 3. Shout Out: Vanya Shivashankar and Coconuts and Kettlebells [20:27] Listener Questions 4. Carrots and carbs: Dr. Perlmutter...
250 Must-Follow Twitter Feeds For Every Food Activist
via huffingtonpost

Whether you have found a chef that speaks to your soul or want to learn more about organic agriculture, Twitter has proven to be a powerful platform for those looking to get involved in the food movement. From the comfort of your home, you can instantly...
108 Free Kindle Books, 8 Deals, Steamy Romance Specials
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Free Books Emails – Sign Up Now! Free Apple Books, Free Kindle Books, Free Nook Books, Coupons, Deals. Check Price at Amazon BEFORE buying – Prices Change! Free: 2:45 pm. Book Covers View. Search. Unlimited Search. 6-Time Amazon All Star Author Dianne...

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Arugula Pesto

Arugula has a spicy bite, and makes a delicious pesto. Whether you're getting wild rocket from the farmers' market or a bag of pre-washed arugula from the grocery store, this pesto is a quick and tasty one to whip up on the fly. The post Arugula Pesto...
Watermelon and Arugula Salad with Feta

We love how the peppery greens, briny olives, toasted nuts and creamy cheese contrast with the sweet melon. To make these even easier, as leftover grilled melon sits in the fridge, it releases delicious juice that provides the "dressing" to lightly coat...
Squash & Cheddar Tacos

Aside from being a simple, tasty lunch or dinner, these little tacos are pretty little things too. Also feel free to tuck any other leftovers in there you like. The post Squash & Cheddar Tacos appeared first on Nourish Evolution.
Balsamic Marinated Watermelon

This simple treatment highlights the natural sweetness of summer-fresh watermelon. Serve it on its own with toothpicks as a cool appetizer (terrific with chilled rosé), as side dish (it's especially good with poultry) or tossed in a salad. You can even...
Balsamic-Roasted Spring Onions

File this recipe under delicious aromatherapy, because your house will smell amazing as the onions roast. These flavorful onions are amazing atop pizza, chopped and added to cooked whole grains, and in our Rustic Roasted Onion & Spinach Tart. Be...

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Nourish Evolution - Live a richer, more nourished life

Join Lia Huber's Nourish Evolution to live a richer, more nourished life with healthy recipes, smart cooking skills and a calm mindset.
Chicken Thighs Braised with Lemons, Olives and Chickpeas - NOURISH Evolution

This recipe shouts (well, whispers?) comfort. It may seem strange to include whole slices of lemon, skin and all. But trust me. The rind becomes soft and adds a bitter note that's countered by the swe...

Lia's Best Barbecue Ribs Recipe - NOURISH Evolution

Using a pressure cooker and the grill, this barbecue ribs recipe is done in under an hour ... which means more time to enjoy your July 4th barbecue!