Blog Food Allergy. Including all those at risk for life-threatening anaphylaxis.

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  • HUNTSVILLE, Ala. - Milk, eggs, wheat bread and peanut butter are common grocery items for many families.  But for others, especially a growing number of children, these are foods that can kill. Doctors will tell you, food allergies are more than just...

  • FRIDAY, Sept. 19, 2014 (HealthDay News) — More states are passing legislation permitting or requiring schools to stock the medication epinephrine to use for any child having a severe allergic reaction. Epinephrine auto-injectors are the primary treatment...

  • Allergen-free peanuts are on their way
    via stepin2mygreenworld

    Peanut allergy is one of the most common food allergies. Peanuts can cause severe allergic reactions, potentially fatal. It is advised that persons with peanut allergy must carry an epinephrine auto-injector to avoid anaphylactic shock. Make sure to...

  • A coalition of allergy organizations is pushing to require airlines to carry EpiPens to treat someone who goes into anaphylactic shock. (Daniella Segura/Flickr) Flying presents a particular set of challenges for people with allergies to peanuts and...

  • By Elizabeth Landau (CNN) — Friday was the last day of vacation for Natalie Giorgi. The 13-year-old took a bite of a dessert at the summer camp where her family was staying, but spit it out because something didn’t seem right. Later that...

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  • Founder: Nicholas Ditzler Age: 20 (Junior in the fall) SFAN Headquarters: University of Michigan Other SFAN Locations: Oregon State University (Corvallis, OR) and University of Virginia (Charlottesville, VA) What sparked your idea to start a student...

  • Today is National Donut Day! You don’t have to miss out on this fun occasion because of food allergies; try this recipe for cinnamon donut holes. It’s free of seven of the top eight allergens! Cinnamon Donut Holes Milk-free, Egg-free, Peanut-free,...

  • City of Residence: Ridgefield, CT Alisa Barkan was looking for a way to raise awareness and funds for FARE at her son’s school, as he is allergic to peanuts and tree nuts. She remembered a story she read in FARE’s Food Allergy News newsletter about...

  • Fire up the grill, fill up the kiddie pool, and put your apron on, because it’s barbeque season! Whether you’re celebrating Fourth of July or the end of a long work week, cooking and eating a meal outdoors is one of the best parts of the summer season...

  • By Mia Rosini, FARE Teen Advisory Group My Food Allergy Action Hero is someone I’ve never met. She is Sloane Miller, the author of “Allergic Girl,” published in 2011. At the time, my mother went to a lecture given by Sloane and she brought home the...

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