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There’s no doubt about it, the food landscape is changing. words by Virginia Chamlee  //  photos by Agnes Lopez Though it may take a while, food trends—cupcakes, food trucks, anything with kale in it—will inevitably make...

What is on your food list, is probably, not what you thought it was."Franken-food" is abundant. FYI: http://shiftfrequency.com/comprehensive-list-of-gmo-products/#more-15820?utm_medium=referral&utm_source=pulsenews Comprehensive List Of GMO Products...

It’s spinach season… That lovely dark green vegetable actually requires cool weather, so it is always one of the first vegetables to reach the market. (Though it’s in the 80s today… when we finally got warm, we went straight...

If you live in Ottawa, as I do, you know there is no shortage of soup or sandwiches in the downtown core. Whatever you do, and wherever you do it, there is a small to medium shop that sells the basics, and a few that even go far above and beyond the...

Many of my grilled cheese creations stem from deconstructing a traditional dish, and turning it into a sandwich format (because sandwiches are simply the best!). For this one, I took my inspiration from the classic Chicken Cordon Bleu, a dish where chicken...