Dying For Chocolate Blogspot. Chocolate News, Reviews, Recipes, and more! Janet Rudolph, Chocoholic.
Dying For Chocolate Blogspot. Chocolate News, Reviews, Recipes, and more! Janet Rudolph, Chocoholic.
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Mexican chocolate is an ingredient that I keep in my pantry so that I can make amazing hot chocolate any time that I get the urge. The chocolate is sold in thick tablets and has a unique texture and flavor that sets it apart from other types of chocolate...
Almond and Dark Chocolate Biscotti are a variation on the traditional biscotti made with pistachio and dried fruit. In my view, biscotti (plural for cookie) were created as a vehicle to enjoy coffee. For example, my daily routing includes making...
Why, oh why, did I wait so long to try these easy biscotti? They are just wonderful, and maybe even more so if they’re allowed to mellow for a few days. These must be easiest biscotti I’ve ever made. Farmgirl Susan’s blog was one of the first ones I...
The sweet aroma of cookies baking wafts through the kitchen as the kids trample in and plead, "When are they gonna be ready?" Smile and reply softly, "Soon. But these are for the company, dear hearts." And these cookies will still be there when your...
Unbelievably soft & chewy cookies studded with fresh strawberries & dark chocolate. You’ll never guess they’re secretly skinny & clean eating! Last Tuesday morning, I groggily rolled out of bed and slipped into...
Everything PSP (Paint Shop Pro) All version tools and add-ons
Easy recipes for all occasions – because healthier options really CAN taste just as delicious!
MiniWrites – A hub for your creative projects!
A hub for your creative projects!
Chocolate News, Reviews, Recipes, and more! Janet Rudolph, Chocoholic.
Dying for Chocolate: Retro Rum Fudge Recipe for National Rum Day
Today is National Rum Day . I love Chocolate and Rum , and I use rum in lots of recipes. I love this 1941 Ronrico Rum recipe pamphlet -- "T...
Dying for Chocolate: Chocolate Daiquiri Recipes: National Daiquiri Day
Today is National Daiquiri Day , and how better to celebrate than with Chocolate Daquiris ! And, instead of one recipe...here are three...
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