Bakericious.blogspot.com

Few weeks ago, mum chopped off her old pandan plant and we were left with a big bunch of pandan leaves. So I took some from her and made some pandan cakes. Use about 15-20 pandan leaves (the more the better), wash and cut into small pieces for easier...

As you would be able to see, I am baking more often these days using wholegrain flour, coconut sugar, and coconut oil. I have to be honest that I really am not a fan of anything-coconut (lol!), but I am glad that my gestational diabetic condition "forced...

We’ve heard of Black glutinous rice chiffon cake (Pulut hitam chiffon cake), but what about White glutinous rice chiffon cake? This is one experimental flavour that I had been wanting to try for a long time, as I love 'Tang yuan' (sweet glutinous rice...

My daughter is a big fan of everything that includes matcha! I made this matcha cake for her Birthday. Instead of using cream of Tartar, usually i try to replace with lemon juices Since this cake bake using a normal round cake pan, thus you have to...

Another school term has ended. Although I welcome this short school break now, I too have mix feelings about the coming year end events. Year end exams, a family wedding, birthdays, oversea visitors and a trip away. It just spells busy busy busy. :P...